Fried rice with salmon

Fried rest of rice which I cooked and kept in fridge, added eggs, carrot and salmon.

Onigiri (rice balls)

My lunch at ball park became the one at home due to rain.

Salmon and potato

Rest of the day before, salmon and potate with shimeji-mashroom, brown rice, fried together

Brunch

I had cooked soybeans with hijiki-seaweed and kept it in my fridge, my friend cooked that with salad, brown rice and left over cheese put fried egg on the top. Great brunch. :-)